University of East Anglia

Master Plant Genetics and Crop Improvement - Máster en Genética Vegetal y Mejora de Cultivos

University of East Anglia
  • Imparte:
  • Modalidad:
    Presencial en Norwich
  • Precio:
    Consultar rellenando el formulario
  • Comienzo:
    Septiembre 2017
  • Lugar:
    University of East Anglia, Norwich Research Park
    Norwich NR4 7TJ
    Reino Unido
  • Duración:
    1 Año
  • Idioma:
    El Curso se imparte en Inglés
  • Titulación:
    MSc Plant Genetics and Crop Improvement

Presentación

This programme is offered either full and part time basis

The one-year MSc course in Plant Genetics and Crop Improvement provides training for students wishing to undertake a further degree in plant molecular genetics, or alternatively, a career in plant breeding and crop improvement. The course focuses on plant molecular genetics and its potential applications to crop improvement in the 21st century.

The course is run jointly by the School of Biological Sciences (BIO) at UEA and the John Innes Centre (JIC), which also includes The Sainsbury Laboratory. The John Innes Centre is one of the world’s leading research institutes in plant genetics and crop improvement. The teaching staff includes members of the School of Biological Sciences together with scientists from the John Innes Centre and a number of leading plant breeding and plant biotechnology companies within the UK.

Requisitos

Degree Subject: Biological Sciences or Plant Biology
Degree Classification: Good first degree (minimum 2.1 or equivalent)
Alternative Qualifications: Candidates with other experience, such as employment within a plant breeding company or relevant research experience, will also be considered.

Programa

Compulsory Study (180 credits)
Students must study the following modules for 180 credits:

 GENETICS, GENOMICS AND BIOINFORMATICS
 LABORATORY RESEARCH PROJECT
 PLANT BREEDING
 PLANT GENOMICS AND BIOTECHNOLOGY
 PRACTICAL SKILLS IN PLANT MOLECULAR GENETICS
 RESEARCH PROJECT PLAN
 STATISTICS FOR PLANT SCIENCE
 TARGET TRAITS FOR CROP IMPROVEMENT

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Publicidad

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